They are far more higienic than steel ones, plus these do not oxidate when cutting vegetables.
They are sharper, and the sharpness last longer.
The stand makes a great addition, having a specific place for putting these sharp knives is a good thing, it reduces the possibility of cutting yourself. The ... Read more
sharp blade, nice look, handy stand, lightweight, comfort handle, rounded edge. Its nice complect for kitchen. price could be lower. Blades was dirty and it was difficult to clean them up. good sharp knives with good style, wife had loves them from the first look, and threw steel knives.For this price ... Read more
These are very sharp knifes, they cut through just about anything(except bones-these damage the blade). The ergonomics of the handles are nice. The knife stand is also very good quality, it looks very smart on the work counter. The only criticism I would have of these knifes is the handle quality is ... Read more
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